If you’re seeing bags of vidalia onions in the grocery right now, consider yourself lucky- they’re a rare seasonal treat! There are lots of different ways to prepare them, but one of our favorites is unbelievably simple and magically delicious. INGREDIENTS: 2 Vidalia Onions 1 Tablespoon of butter, divided 2 beef bouillon cubes orĀ 1 […]
July 5, 2011